Menu
Below is a sampling of offerings. We tend to change it up, depending on what's fresh and available, and Scup's creative whims. New dishes are added weekly. We plan to have seasonal menu changes including Baba's baked beans, macaroni and cheese, soups, salads, and so on.
If you're interested in Sunday Brunch, you can check out a sample menu. We will be changing it up, though.
Blue Plate Specials change daily.
1st Breakfast
- Thalia’s choice of home baked goods – changes daily
- Egg Sandwich with cherry smoked bacon, baked ham or sharp cheddar cheese served on English muffin or raisin bread
2nd Breakfast
- Same as 1st Breakfast, plus…
- Wonderful Empanadas - changes daily
- Pearl Frankfurters Steamed in Apple Juice and Grilled to Perfection
- Scuppahs
the softest, chewiest butter grilled roll you have ever had with either:- Creamy Egg Salad
- Scup’ Traditional Tuna Salad
- Roasted Chicken Salad
- Daily Special Scuppah
Lunch
- Sandwiches – various choice of breads
- Tuna Melt with Bacon, Roasted Tomatoes and Cheddar Cheese
- Exceptional Grilled Cheese of the Day
- Char grilled BLT with Farm Fresh Basil, Lettuce & Tomato
- Grilled PB & Jam
- Fluffernutters
- Vegetarian Pressed Sandwich
- "The most unbelievable Meatball and Mozzarella Sandwich EVER"
- "The Best Turkey Club"
- As we grow, so will our choices of sandwiches!!!
